Project We Work With
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Ribera de Duero — Vivaltus, Born from Life at Altitude
24 parcels.
24 terroir expressions.
One vision.Each plot is vinified separately and assembled with precision to create wines of balance, finesse and depth. A highly complex craft mastered by only a few winemakers.
Guided by Jean-Claude Berrouet, Vivaltus represents a fresher and more refined expression of Ribera del Duero.
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Rueda, Verdejo — Yllera, Pioneers of Modern Rueda
Old vine Verdejo crafted with a fresher and more refined approach.
Bright acidity, texture and balance define a modern expression of Rueda shaped by generations of winemaking tradition.
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Jerez, Sherry Wines — M. Figueroa Domecq
200 Years of Solera Legacy
A historic Sherry legacy shaped by time, Atlantic influence and some of the oldest soleras in Jerez.
Biological and oxidative aging come together to create wines of depth, elegance and extraordinary complexity.
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Rías Baixas, Albariño — Atlantic Freshness, Reimagined
A small estate winery working exclusively with its own vineyards.
Traditionally produced only for the local market, Faro Das Luas represents the winery’s first project outside Spain.
Bright acidity, elegant fruit and Atlantic character define this modern expression of Albariño.